News
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What Chefs Actually Eat When the chefs we supply want wagyu for a weeknight dinner — not for the restaurant, for their own table — this is the grade they reach for. And it's probably not the one you'd expect....
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Cooking Guides How to Cook Wagyu Beef at Home: The Complete Guide Everything a USDA butcher with 20+ years of experience wants you to know before you cook your first (or fiftieth) wagyu steak. By Ligma Provisions • 10 min...
Chefs across Japan have been ordering Kozatsu F1 for decades. Now it's finally available to home cooks — and it might be the smartest wagyu you can buy. If you've spent any time exploring Japanese wagyu, you've probably seen the...
2025 CHRISTMAS / NYE SCHEDULE 🎄 Holiday Shipping: We urge everyone to order EARLY to avoid major DELAYS by major shipping carriers this time of year!! Please place all orders by 12/17 3PM EST to receive your packages by...
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Try the cold sear method to cook your steak!
