Australian Wagyu
Don’t underestimate the cows from down under! Australian Wagyu is bred using Japanese Wagyu genetics, allowing for a tender piece of steak and a mouth watering steakhouse experience.
We offer Halal Certified, Australian Wagyu - all of which is a crossbred mix between Japanese Wagyu and Australian Angus. Most commonly you will find a 50/50 mix which is called F1. We carry F1 and also F4, or Purebred - this contains a higher percentage of Japanese genetics about 94%. Beyond that is Full Blood Wagyu which is 100% Japanese Genetics. The higher ratio of Japanese genetics can be observed in the marbling of the meat. Australian Wagyu that is Purebred or Fullblood will clearly show more A5 resemblance towards marbling.
Learn more about Wagyu and BMS / Beef Marbling Scores here.
AUSTRALIAN WAGYU NEW YORK STRIP | GOLD LABEL AUSTRALIAN WAGYU RIBEYE | GOLD LABEL AUSTRALIAN WAGYU ZABUTON / DENVER | GOLD LABEL AUSTRALIAN WAGYU BURGER PATTIES AUSTRALIAN WAGYU F4 RIBEYE | SILVER LABEL AUSTRALIAN WAGYU F4 ZABUTON / DENVER | SILVER LABEL AUSTRALIAN WAGYU F4 MISUJI | GOLD LABEL AUSTRALIAN WAGYU F4 NEW YORK STRIP | SILVER LABEL AUSTRALIAN WAGYU F4 PICANHA | GOLD LABEL GOLD LABEL SAMPLER AUSTRALIAN WAGYU F4 PICANHA | SILVER LABEL staff pickAUSTRALIAN WAGYU F4 PICANHA | SILVER LABELFrom $24.99From $24.99Unit price / perAUSTRALIAN WAGYU F4 FLAP / BAVETTE | GOLD LABEL