Australian Wagyu - Gold Label (BMS 8/9)
Australian Wagyu Gold Label is our bestselling tier — BMS 8/9 marbling that delivers the buttery Wagyu texture without crossing into A5 pricing. The sweet spot of richness, beef flavor, and value.
Why Gold Label Is Our Bestseller
BMS 8/9 puts Gold Label in marbling territory comparable to Japanese A4, with all the visual and textural hallmarks of premium Wagyu — but at a price point that makes it a realistic everyday upgrade rather than a once-a-year splurge. Most of our Gold Label customers come back monthly.
Gold Label Cuts We Carry
The Gold Label collection spans the cuts that benefit most from intense marbling: Ribeye, NY Strip, Zabuton/Denver, Picanha, Tenderloin Filet, T-Bone, Tomahawk, Tri-Tip, and Rib Cap. Every cut is portioned in-house, vacuum-sealed, and blast-frozen.
F4 Purebred, Halal Certified
Every Gold Label cut is F4 Purebred (~94% Japanese Wagyu genetics) and Halal certified with full documentation.
Australian Wagyu Ribeye Gold Australian Wagyu NY Strip Gold Australian Wagyu Tongue Australian Wagyu Zabuton (Denver) Gold Australian Wagyu T-Bone Gold Australian Wagyu Top Sirloin Gold Australian Wagyu Filet Gold Australian Wagyu Picanha Gold Australian Wagyu Tomahawk Gold Australian Wagyu F1 Beef Cheeks 
Australian Wagyu F1 Beef CheeksFrom $29.99From $29.99Australian Wagyu Flap Bavette Gold Australian Wagyu Inside Skirt Gold
